SAQ :+13190341
Winemaker : Bodegas San Valero
Country : Spain
Region : Aragon
Appellation : Denomination de origen
Varietal: 100% Cariñena
Alcohol: 14%
Winemaking: Pre-fermentation cold maceration during five days, at a temperature of 10ºC. Temperature is progressively increased, up to 28ºC-30ºC,
macerating during other 30 days, with daily remontages until finishing fermentation. Malolactic fermentation into tanks, decantation and stabilization.
Aging in American oak barrels during a minimum of 6 months, aged in bottles.
Tasting:
Influenced by the Mediterranean sun and the stony terroirs where it comes from, this red wine transmits all the character from this region. 100% Cariñena variety, it is a fresh, mineral and silky wine that fascinates with its pure aromas.
Deeply cherry coloured with maroon tones. Concentrated aromas of ripe fruits and spicy notes. Good acidity, typical of the variety. Well structured, fleshy and well balanced on the palate, with a very ample and enveloping finish.
Service temperature: 15º – 17º C