Winery : Laurent Perrachon
Country: France
Region: Beaujolais
Appellation : AOC Juliénas
Varietal: 100% Gamay
Alcohol: 13%
Winemaking: 45 years vineyards. The grapes are hand harvested in whole bunch. Stalking at 50% of the tank, maceration for 10-16 days. Ageing for 9 months in concrete vats or casks.
Tasting
Powerful wine, nervous and ruby colored, with very ripe red fruits aromas. Good balance, long and harmonious tannins with very silky and well developed flowers flavours.
Serve at 14-16 degrees
Wine Enthusiast 88 pts
Guide Hachette 2**
Concours des Grands vins de Macon : Med. Argent